Kuri-Yokan ( sweet chestnuts jelly) Recipe

Yokan is a Japanese jellied dessert made of bean paste, agar, and sugar. There are several flavors Yokan in Japan. For example, Red bean, white kidney bean, chestnuts, persimmons, sweet potato, and so on.
 I like the chestnut taste called Kuri-Yokan.  And, green tea goes very well Yokan .It’s an essential drink for Yokan.

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