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Japanese mayonnaise (Kewpie) and Easy Homemade Mayo Recipe

What is Kewpie Japanese mayonnaise Kewpie mayonnaise was introduced to Japan in 1925 and since then its popularity has increased tremendously. Originally, Toichiro Nakashima invented this mayonnaise after several culinary trips to the United States. At the time, the Japanese were not familiar with mayonnaise at all, so Toichiro changed the recipe accordingly by increasing …

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best japanese snack box

Sakuraco Japanese Snack Box Review

Today, I received a package from Sakuraco, a Japanese service specialized in delivering seasonal Japanese sweets, snacks and tea made by local Japanese makers. With the slogan “Discover Authentic Japanese Flavors. Sourced Locally, Delivered to You“,  the company based in Tokyo Japan, has been launched in the begining of 2021. It has some interesting brand …

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Vegetarian Wok Recipes

3 Vegetarian Wok Recipes

Woks are an incredibly versatile kitchen essential, capable of preparing anything from deep-fried dishes to stir-fries! A quality wok can last a lifetime, so you’ll have countless opportunities to enjoy expanding your Japanese culinary skills. If you’re looking for some vegetarian cooking inspiration, here are our top 3 vegetarian wok recipes that the whole family …

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Spice Crusted Salmon Recipe

About Safe Seafood Seafood is still a superfood, although we have to be more selective about the kinds we eat due to over fishing and problems with polluted waterways. Wild Alaskan salmon is one of the cleanest fish you can eat, far more nutritious than Atlantic or farmed salmon. Spice Crusted Salmon We found this …

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Lobster Miso Ramen Recipe

In this recipe, we will take some leftover meat from lobster to make a quick and very decadent miso ramen. Of course, you can use whatever you have in the fridge for this dish. We like miso for it’s distinct flavor and quick preparation. It’s an excellent ingredient in vegan cooking since it packs so …

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